Summer Fridays, Vol 7.
Now that is a perfect summer friday pour! What’s on your agenda this weekend?
Grilled Watermelon Halloumi Skewers with Minted Basil Oil.
My new favorite meal is watermelon halloumi skewers! If you think watermelon and feta is a good combo, just WAIT until your try watermelon...
Sun Dried Tomato Corn Chowder with Crispy Goat Cheese Croutons.
We’re taking corn chowder to a whole new level today. Another summer day, another soup!
Tomato Picnic Toast with Blue Cheese Mayo.
This is anything-but-boring tomato toast. And it is so, so perfect for the next month or two, when tomatoes are at peak ripeness –...
What To Eat This Week: 7/19/20.
It’s hot out and I have some excellent meal ideas for your week! This week’s menu is loaded with summer flavor…
Currently Crushing On.
Hello hello! This week on the blog, we kicked things off with this amazing potato chip frittata. It’s so good! I also shared this...
Summer Fridays, Vol 6.
This summer Friday would be absolute perfection if I could get my hands on a lobster roll!
No Churn Coffee Oreo Ice Cream.
Cue all the exclamation points: coffee oreo ice cream is here!! YES I did say coffee oreo ice cream. Oh my gosh.
Grilled Prosciutto Wrapped Peaches with Arugula & Goat Cheese.
These grilled prosciutto wrapped peaches make me so darn happy. I mean, just look at how cute they are!
Potato Chip Frittata with Caramelized Onions.
Promise me that you will make a potato chip frittata this week! I KNOW. I realize that last week I told you to roll...
What To Eat This Week: 7/12/20.
If we have to cook at home so much, I’m determined to make it delicious! And this week’s menu just screams summer…
Currently Crushing On.
Hello Saturday! I hope you guys are doing well. This week on the blog I shared these slow grilled sweet potatoes with bacon and...