Currently Crushing On.
these perfect winter scones. perfect, for real. these pumpkin naan pizzas. holy delicious. this pear upside down gingerbread cake. so gorg. these maple...
these perfect winter scones. perfect, for real. these pumpkin naan pizzas. holy delicious. this pear upside down gingerbread cake. so gorg. these maple...
I figured it was time to eat some bacon. I mean it’s been a whole week. And what better way to eat it than...
I made us ice cream! In November. Okay. Lying. I made me ice cream. But in turn, it comes out to be your ice...
Never fails… gotta make a new red chili every year. It’s just my never ending quest for the best. Or for something new. Or...
Today I’m over at the Harry and David blog sharing this crazy dip that goes perfectly with a bottle of red. Trust me. It’s...
‘Tis the season to be weird. It’s like… how many things can I make with butternut squash that probably shouldn’t be made with butternut...
these quinoa quesadillas. oh my word. these slow cooker mashed potatoes. love this idea. these chocolate dipped buckeyes. fab way to update a...
This is probably so wrong. And probably so right. Putting meat on your favorite childhood sandwich and all. And not just any meat. The...
Happy Halloweener! We need to talk about something. Like, say, the fact that I ended up consuming three of these tortillas before I even...
Hello lunch. I’m back on the bandwagon of my “new favorite thing.” This is it. For now. Until my next new favorite thing comes...
Oh yeah. Vegetables in doughnuts! I’m coming at you with a little bonus post today to share one of my closest friends’ new book....
This is so appropriate. You know, this time of year when there are approximately 740 king-size candy bars in my house and then someone...