Mother Lovett’s Chocolate Chip Cookies.
Sunday marks one year since Mother Lovett passed away. Some days it feels like it has been years, other days it feels like minutes....
Lightened-Up Chicken Parmesan.
I rarely cook Italian food. I’m not Italian, and while my dark hair may fool you, I assure you that my pasty, sickly-pale, so-white-it’s-pink...
Peanut Butter Pretzel Truffles.
These peanut butter pretzel truffles might be life-changing. They are so fabulously delicious, that when I look at them I can barely think straight....
Asiago Baked Salmon.
This salmon was the classiest thing happenin’ in our home this weekend. Especially when you have a husband who spent his Sunday lounging in...
Carrot Cake Cookies.
I never thought this day would come. They day when I combined a sweet indulge with a. . .vegetable. Someone take my temperature. I...
Loaded Baked Nachos – The Healthy Way!
Since I was young, one of my most favorite snacks has been tortilla chips with melted cheese. No, not queso dip. Cheese that is...
Crab Avocado Quesadillas.
I love seafood. I love it even more when it’s mixed with bacon and cheese. I love quesadillas. Why not combine all of that...
Pistachio Coconut Butter.
When trying to grocery shop on a budget, it is probably not wise to buy a $12 bag of pistachios. That is why I...
Whole Wheat Chocolate Peanut Butter Pancakes.
When I was growing up, I loved the nights my mom would make breakfast for dinner. Usually, it came in the form of eggs,...
Lime Angel Food Cake with Pistachios and Lime Glaze
Pittsburghers! Don’t forget about the National Food Blogger’s Bake Sale this Saturday from 10-2pm! If you are still interested in helping out, contact me...
Coconut Cream Blondies.
This was my first attempt at making blondies. It definitely won’t be my last, since they are incredibly delicious. And I sneakily made them...
Fresh Mozzarella and Marinated Strawberry Salad.
Attention Pittsburghers! If you are interested in baking up some treats (granola, baked goods, chocolate-covered goodies, etc) for the Great American Bake Sale, please...