How Sweet Eats - Page 77 of 402 - For people who, like, totally love food.

Bailey’s Irish Cream Mug Brownie.

This bailey’s Irish cream mug brownie is decadent, fudgy and the perfect single serving! Whisk your ingredients in a mug, drizzle in your Irish...

Recipes

Irish Cheddar & Caramelized Onion Beer Bread Scones.

Beer bread scones are the perfect tender and soft scone, ideal for soup dipping or served as a side with dinner. The flavor is...

Recipes

Fire Roasted White Bean Soup.

This fire roasted white bean soup is so easy and delicious. A base of fire roasted tomatoes in a parmesan broth, filled with creamy...

What to Eat This Week

What To Eat This Week: 3/5/23.

Welcome March!! We’re bringing in this new month with so many delicious meals! What’s on your menu this week?! What To Eat This Week...

Crushing On

Currently Crushing On.

Happy weekend! This week on the blog, I shared this winter chickpea salad that is delicious! I also shared these s’mores overnight oats (omg)...

Recipes

Spicy Butternut Pasta with Chicken.

We adore this butternut squash chicken pasta bake. Thrown together in one skillet, it’s made with spinach, sprinkled with cheese and pickled jalapeños for...

Recipes

S’mores Overnights Oats.

S’mores overnight oats taste like a marshmallow chocolate explosion in a bowl. Chewy overnight oats are studded with mini marshmallows and mixed with graham...

Recipes

Lunchtime Winter Chickpea Salad with Smoked Provolone.

This winter chickpea salad is perfect to make for weekday lunches, or as a side dish with dinner. Smoked provolone, crispy salami, roasted vegetables...